Author:	Brigham, Arthur A.	Request a photo of this book
Title:	PROGRESSIVE POULTRY CULTURE The Keeping of Poultry for Profit and Pleasure
Description:	Published by: Methuen & Co., London, 1912 Binding: Hardcover Notes: Red cloth boards, deckled edges, boards are soiled, stained, bumped, and rubbed, dye stains on end pages, gutters, spine cocked a few pages have small closed tears. ; B&W Illustrations; 227 pages G-/NONE Keywords:  Nature, Poultry
Item No:	4986
Price:	$18.50
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